Hospitality
Friendly HomeTown Hospitality
Maid-Rite is one of America's first quick service casual dining franchise restaurants since we first opened in 1926. We were ahead of our time when we developed one of the first drive-up, walk-up windows for customer convenience. Our philosophy of doing whatever it takes for our customer’s satisfaction in serving great tasting made to order food at an affordable price in a friendly environment of hometown hospitality has always been the cornerstone of Maid-Rite’s customer service philosophy.
"We don't consider ourselves to be officially back home in Iowa until we have eaten a Maid-Rite."
Pete & Helen Brandon
Gross Pointe, Michigan
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